A volunteer and kitchen assistant are preparing meals in the Revive & Thrive Project kichen.

Nourishing Meals

Our mission is simple: We provide nourishing meals to those facing a health crisis while empowering the next generation.

Since 2015, Revive & Thrive Project has prepared and home-delivered over 100,000 fresh, medically supportive meals to individuals and families facing a health crisis in greater Grand Rapids. Meals are provided with a focus on improving health outcomes, reducing healthcare costs, and creating a community of meaningful support.

Nourishing hope knows no boundaries and every person deserves care. Our meals are donation-based and support everyone, regardless of income or age.

 
Two teen chefs standing next to each other smiling in the Revive & Thrive Project kitchen. One teen chef is holding a container of green onions to add to the meals.

Nourishing the Next Generation

Revive & Thrive Project empowers teen chefs to proudly help craft our fresh meals through a vibrant, collaborative cooking experience. In our immersive kitchen, youth work side-by-side with an experienced chef and caring mentors, developing not just culinary skills, but life-changing confidence, job readiness, and a lasting passion for nourishing others.


Nourishment for Healing

When your treatment consists of a lot of difficult days, it’s especially nice knowing that this piece of it is actually nourishing and healing my body and providing a benefit that my family can enjoy as well.
— Erin (Revive & Thrive Project Client)

Choose Your Level of Impact

  • $50 provides a week’s worth of fresh, medically supportive meals for a person facing health crisis.

  • $200 provides a month’s worth of fresh, medically supportive meals for a person facing health crisis.

  • $600 provides a month’s worth of fresh, medically supportive meals for a household of three facing health crisis.

  • $1,000 supports the entirety* of meal service for a person facing health crisis.

    *This amount provides 19 week’s worth of medically supportive meals. Depending on the referring diagnosis, 12-24 weeks of meal service is provided. The average meal service is 16 weeks.

Thank you for being a part of our community and for helping us deliver nourishment, hope, and healing to those who need it most. Together, we can ensure that no one must face a health crisis alone.