Mission

We provide nourishing meals to those facing a health crisis while empowering the next generation.

Vision

Optimal health outcomes through equitable access to nutritious foods, nutrition information and a caring, connected community.

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History

Revive & Thrive was founded by nutritionist and cancer survivor Wendy Borden. After learning about the Ceres Community Project, Wendy made the heartfelt commitment to model the program in Grand Rapids. Revive & Thrive’s first nutritious meals were home-delivered to 12 individuals with cancer on May 20, 2015.

Locally Rooted, Nationally Supported

Revive & Thrive is a registered 501(c)(3) nonprofit organization. We offer experience and expertise in promoting healthier eating, teaching cooking skills to youth, and supporting a vibrant local food system in Kent County, Michigan.

Revive & Thrive is modeled after and an affiliate partner of Ceres Community Project in Sebastopol, California.